Take a couple of advocating tips with you to the fair this summer

Our big old cow reminds me that age is just a number, and we should all take time to enjoy life

“Sustainable food systems” was a big buzz word last year as the United Nations prepared to host its inaugural Food Systems Summit (FSS). The aim of the FSS was “to help inspire a decade...

Everyone wants to feel valued. Farm workers are no different, no matter how big or small the job is

Although unloading small square bales of hay is a hot, tiresome, and dreaded task by us all, it also brings back cherished memories from life as a farm kid and heartwarming thoughts of generations that...

Before we update the calf housing on our dairy, we want to be sure we are making the best choice for us and our animals

Let’s bring back the great debate of the most popular ice cream flavor to celebrate National Ice Cream month!

Engaging with our consumers builds trust as we share the stories of our farms

If our animals get sick or injured, we do anything we can to help them heal. These two success stories are examples of that commitment

If you like old tractors and agricultural history, you’ll enjoy hearing how I ended up with a little red show tractor

An abundance of new calves has us spending more time working in our calf barn, so we rely on our farm kittens for some amusement

We brought back the beloved Gopher Dairy Camp for the summer of 2022, and I couldn’t be happier with how it went

Learning to trust myself and my abilities in my role on the farm has been the most important skill I’ve had to learn

Framing our conversations around sustainability makes the word mean something farmers and consumers can grab on to

Hear it from a college senior – take every opportunity you can get to grow and learn to build a better future for yourself

In the hustle and bustle of busy summers on the farm, we often forget how lucky we are to do what we do every day. It’s the moments we take to invite others into our world that give us newfoun

Telling the dairy story is a challenge that agriculturalists are faced with, but reaching consumers with this story can be as simple as serving a hot meal

From past to present, Guernseys have been a staple at the Hoard’s Dairyman Farm, and in 2021 the herd earned some new production awards

I followed my dreams and goals even if it wasn’t the most popular route because it’s what I believed in

Corn Silage: From Seed to Feed is the latest offering from the Hoard’s Dairyman bookstore